JINING SHANGZHUO FOOD CO.,LTD
Contact person:Mr Wang
TEL: +8617362151011
FAX:0086-537-2481911
Wachat/WhatsAPP:+8617362151011
E.mail:sz01@shangzhuofood.com
website: www.shangzhuofood.com
City,Province: JINING CITY,SHANGDONG,CHINA
Cut onion shed tears how to do? Try these ways! Four tips to teach you to cut onion not hot eyes!
For you who are busy in the kitchen every day, I also hope that the cooking time is shorter and the steps of cooking are simpler. This paper introduces the secret of making cooking simple. When cutting onions, my eyes always ache and I cry. Here's how to deal with this situation.
1. Bite the convenient chopsticks
When cutting onions, hold the chopsticks horizontally in your mouth, so that tears will not flow out. If you hold the chopsticks, your mouth will become dry and your body will secrete saliva. Compared with the tears when cutting onion, saliva will flow out first, so it has the effect of inhibiting tears.
2. Freezing
Before cutting the onions, freeze them in the refrigerator for a while. The best freezing time is about 15 minutes. Freezing is to prevent the volatilization of the irritant ingredients contained in onions.
3. Heating
Heat the onion in the microwave oven for 20 seconds before cutting the onion. Wrap the onion in a plastic wrap and heat it. Heating is said to spoil the pungent ingredients in the onion
4. Put a tissue in your nose
Although not very elegant, but it is the simplest secret. Please put a tissue in your nostrils, because the irritants in onions can irritate your eyes when they enter your nose. Plugging your nose can prevent irritants from entering your body.
 | Address:JINING CITY,SHANGDONG,CHINA |
 | E.mail:sz01@shangzhuofood.com Wachat/WhatsAPP:+8617362151011 |
 | TEL: +8617362151011 |
 | website: www.shangzhuofood.com |
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